Ribs at the Rickhouse
A Bourbon and Barbeque Experience

Learn how to be a master of the grill from an award-winning Pitmaster! With this bourbon and barbeque experience, you’ll learn firsthand how to make the best mouthwatering ribs from KCBS Pitmaster, Brian Miller.

You’ll also learn how to craft the perfect Ben Holladay Bourbon cocktail to pair with your barbeque, plus a delicious Five Farms Irish Cream dessert cocktail to end the night with taught by our head mixologist, Matt Jaquinot.

Come hungry, come thirsty, and come ready for an amazing bourbon and barbeque experience!

Saturday, September 17th | 5-8pm (SOLD OUT)
Wednesday, October 12th | 5-8pm

$50 per person or $75 per couple

Ticket includes: Rib dinner with three sides and dessert, two cocktails, and cooking/cocktail class.

Distillery Hours

Sorry, we're closed right now

Sunday11 AM - 4 PM
Wednesday11 AM - 4 PM
Thursday11 AM - 4 PM
Friday11 AM - 6 PM
Saturday10:30 AM - 6 PM